Tuesday, June 16, 2015

Menu Plan Monday Catch-Up

Catching up on menu planning after all the awesome food
we had while away last weekend.....
Monday 6/08
burgers & fries
Tuesday 6/09
turkey clubs
Turkey club sandwiches
 Always a quick & easy meal, I just toast 3 slices of bread, then layer: mayo, cheese, bacon, lettuce, tomato, and turkey. Cut into quarters.

Wednesday 6/10
steak packets, baked potatoes, & spinach
Steak Packets: cut steak into pieces ( I use round steak or cube steak). In a large piece of foil, layer steak, onion slices, and mushrooms. Pour Worcestershire sauce over meat and veggies, then season with garlic powder, salt, and pepper. Wrap tightly and put on baking tray. Cook for 1-1/2 hours @400 degrees. I make individual packets for each person. Serve with steak sauce. Delish and super easy!!

Thursday 6/11
pizza burgers & a salad
Friday 6/12
chicken strips, sweet potatoes, and cucumbers in vinegar
Saturday 6/13
take-out dinner from Chesapeake House
review HERE
Sunday 6/14
hoagies (turkey for me/italian for Peter) from Four Brothers
Monday 6/15
cheesburger pie and corn
Tuesday 6/16
today will be baked chicken and sauted' squash w/onions
Wednesday 6/17
Something Special....it's our 32nd anniversary!!!

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{a day in onancock}

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