It doesn't matter if it's cold and rainy outside, grilling is good anytime of the year!!
We've been using Logan's marinade recipe lately. Just put steaks in a Ziploc bag and.pour in a little A1 steak sauce, Worcestershire sauce, and grill seasoning. Coat well and put in fridge for a few hours.Two products we love:
Weber Chicago Steak Seasoning for the steaks......
and Heinz Malt Vinegar for the homemade french fries.
Can't wait for warm weather and eating outside on the patio, but for now, we'll just bundle up and at least enjoy the grilling.
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