Thursday, January 10, 2019

Magnolia Table: After School Banana Bread



So, I’m on recipe number 7 from my new cookbook • Magnolia Table / Joanna Gaines that I got for Christmas and each recipe I try becomes my new favorite! This banana bread is seriously THE BEST I’ve ever had! It is super moist and that sprinkle of sugar on top before baking it just gives it an extra goodness! It called for baking it in an 8x8 pan, but I did a large loaf and 6 large muffins. I will be making this a lot! It’s so delicious!! 




 Organization Tip: a shaker lid on packaged Parmesan cheese fits a Ball jar perfectly and makes a great container for storing baking soda, baking powder, or spices.



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