hello January: MENU PLAN MONDAY 🗓️
I love all the winter dishes like oysters and ducks, collard greens, soups and stews. Just give me all the comfort food!
I love cooking and having everyone gathered around the table. I also love little helpers!! ❤️ Kamry always likes to help me cook, Rowen loves to help with the dishes, and for now, Kole is just here for the FOOD! 😊
MENU • [DEC 29-JAN 31]
12/29 • duck dinner - this one is a family fave. We don’t have them as often as we used to, but Logan is the hunter in the family, so we still get to enjoy them! 🤍
12/30 • order out
12/31 • Peter cooked a huge pot of collard greens using a recipe he had seen online. 👏🏻 They were delicious and he is now the official greens cooker 😊 we had our first single fried oysters oysters of the season to go with them!
01/01 • Hoppin’ John, Collards, Rice, & Cornbread (I made enough to share with the whole family!) We were never huge fans of black eye peas until a few years ago when I discovered @thepioneerwomanrecipe for Hoppin John!! It’s now one of our favorite meals - (Peter said I need to make it more than just New Years!)
01/02 • TikTok Pasta w/shrimp, Salad, & Garlic Bread
01/03• pan grilled chicken breast with dipping sauces & salad
01/04 • Mushroom & Swiss Burgers, fries, and cucumbers in sauce
01/05 • Crabcakes, roasted asparagus, and applesauce
01/06 • order out
01/07 • Pork Roast w/Carrots & Potatoes, Rolls
01/08 • Tuna Melts + Fries
01/09 • breakfast for dinner
1/10 • Breaded Pork Chops (oven) + Roasted Brussels
1/11 • AWAY - lunch: Chick Fil A dinner: Harpoon Hanna’s1/12 • AWAY - breakfast: at the hotel lunch: Arby’s dinner: chicken sandwiches (chick fil a = Aldi copycat❤️)
1/13 • soup & grilled cheese (Aldi tomato & sweet basil soup is the bomb! 🙌🏻)
1/14 • brunch: (Brie) charcuterie board dinner: steaks + pasta salad
1/15 • antipasto charcuterie board
1/16 • chicken salad (sr. fundraiser) and crab soup 🦀
1/17 • Butter Chicken over rice, spinach, and Naan bread
1/18 • boiled fish, hash browns, biscuits, fig preserves, cheese, & coffee
1/19 • Hungry Jack Casserole
1/20 • pizza & fries
1/21 • Meatloaf, Potato Salad, broccoli
1/22 • single fried oysters
1/23 • leftovers | meatloaf
1/24 • Chicken Alfredo & garlic bread
1/25 • sautéed crabmeat in butter
1/26 • Derek’s birthday dinner - Lasagna
1/27 • soup fundraiser
1/28 .• Beef Steak w/gravy, mashed potatoes, sautéed cabbage, & rolls (family)
1/29 • pigs-n-blanket l, mac & cheese, applesauce
1/30 • Neapolitan Casserole + Garlic Bread
1/31 • order out
2 comments:
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